| Title
|
Author
|
Year of publication
|
| Shrimp aquaculture and competitive exclusion of pathogens |
Knip H, Temperton B, Lange A. |
2020 |
| SHRIMP NUTRITION & FEEDING |
Albert G.J. Tacon, Thiago Raggi & Daniel Lemos |
2014 |
| Similarities and differences in the responses of microorganisms to biocides |
A. D. Russell |
2003 |
| Sodium diformate and extrusion temperature affect nutrient digestibility and physical quality of diets with fish meal and barley protein concentrate f |
Thea Morken a, Olav Fjeld Kraugerud a, Frederic T. Barrows |
2011 |
| Standardized ileal digestible amino acids and apparent metabolizable energy content in defatted black soldier fly larvae meal fed to broiler chickens1 |
Z.N. Mwaniki and E. Kiarie |
2019 |
| Studies on the measurement of ileal calcium digestibility of calcium sources in broiler chickens |
David et al |
2019 |
| Supplementation of formulated diets for tilapia (Oreochromis niloticus) with selected exogenous enzymes: Overall performance and effects on intestinal |
A.A. Adeoyea,∗, A. Jaramillo-Torresa, S.W. Foxb |
2016 |
| Supplementation of lysolecithin in milk replacer for Holstein dairy calves: Effects on growth performance, health, and metabolites |
Reis, Toledo, da Silva |
2020 |
| Surveillance of food borne parasitic diseases in Europe in a One Health approach |
Joke van der Giessen et al |
2021 |
| Targeting the Bacterial Transglycosylase Antibiotic Development from a Structural Perspective |
Chen, Wong, Ma |
2019 |
| The Age-Related Cryptosporidium Species Distribution in Asymptomatic Cattle from North-Western Spain |
Diaz,Navarro,Remesar |
2021 |
| THE BENEFITS OF MEASURING CALCIUM DIGESTIBILITY FROM RAW MATERIALS IN BROILERS, MEAT BREEDERS, AND LAYERS |
P.W. PLUMSTEAD1, M.SINCLAIR-BLACK2, and C.R. ANGEL3 |
2018 |
| The concept of compartmentation |
Didier GUERIAUX, Alexandre FEDIAEVSKY, Bruno FERREIRA |
2006 |
| The effect of bone choice on quantification of mineralization in broiler chickens up to 6 weeks of age |
Scholey, Burton |
2017 |
